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Spaghetti with tomato sauce

Updated: Jun 26, 2022

Spaghetti with tomato sauce

Ingredients for one portion: 50g spaghetti, 2 average tomatoes, 2 pinches salt, 2 pinches pepper, 2 pinches turmeric, 4 Tsp oil, 4 pinches vegan parmesan.

Preparation time: 25 min

How to prepare the recipe: boil the pasta in water for 20 min, then strain it.

In the last 5 min of boiling the pasta, slice the tomatoes and add them in a pan with 4 Tsp heated oil. Add the spices and mix. Saute the tomatoes for 5 min, stirring from time to time.

Place the spaghetti on a plate. Add the tomato sauce over the spaghetti. Sprinkle vegan parmesan over the spaghetti.